Ah, the Greek version of a Shepherd's Pie!
Free ranging lamb from New Zealand in a rich gravy with layers of potatoes and eggplant, topped off with a creamy cheese sauce.
Enough for two people with some side dishes for an easy dinner.
Serve with a nice salad and a glass of red wine. Wonderful!
Frozen for freshness. No additives, preservatives or colouring.
500g for 2 sharing
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